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Boccagrande is a European style restaurant. The setting, food and atmosphere are both colourful and exciting, with influences in the decor and the menu from countries around Europe.

Starters -
Rustic bread, olive oil & balsamic vinegar £3.25 Marinated green & black olives £3.25 Hummous with grilled pitta bread £3.25 Crisp baked ciabatta with spinach & artichoke dip £3.25 Soup of the day, chunky fresh bread £6.25 Green pea soup, crème fraiche, crisp streaky bacon £6.95 Salt ‘n ’ pepper squid £8.25 Chicken & ham hock terrine, piccalilli, toasted country bread £8.25 Plum tomato baby mozzarella, pesto £6.95 Scallop & chorizo salad £8.95
Main Course -
Smoked haddock & leek risotto, poached egg £13.95 Shitake & oyster mushroom gnocchi £13.25 Crab & asparagus linguini, white wine sauce, fresh herbs £13.95 Grilled vegetable & halloumi salad, toasted pine nuts, pesto £9.95 /£12.95 Poached salmon salad mango, cucumber, yoghurt & dill dressing £10.25 /£13.25 Grilled chicken salad, streaky bacon, baby plum tomatoes £10.25 /£13.25 Pork belly, five spice, pan-fried spring greens, new potatoes £16.95 Herb crusted rack of West Country English lamb, rosemary roast potatoes, courgettes £19.25 Corn-fed chicken breast, potato cake, asparagus £17.25 Coconut & red chilli monkfish, king prawns, new potatoes, pak-choi £17.95 Mixed mushroom & spinach filo £14.25 English sardines, marinated plum tomato salad, extra virgin olive oil £16.95 All our grills are served with freshly cut chunky chips, roast plum tomato, field mushroom & red onion 8oz*aged fillet steak, garlic butter, béarnaise or peppercorn sauce £23.95 10oz*aged rib eye steak, garlic butter, béarnaise or peppercorn sauce £22.95 Spatchcock chicken, tomato & onion chutney £17.95 8oz*leg of lamb steak, garlic & rosemary sauce £18.25 Scottish salmon, fillet hollandaise sauce £18.25 Grilled tuna, oriental dressing £17.95
Dessert -
Chocolate fondant, vanilla ice cream, sugar coated raspberries £6.95 Sicilian lemon cake, orange marmalade sauce, whipped cream £6.95 Custard tart, raspberry jam sauce, whipped cream £6.95 Eton mess, strawberries, whipped cream, crumbled meringue £6.95 Hand cut fruit salad, crème fraiche £6.95 British cheese, Keen ’s cheddar, Somerset camembert & mature stilton, chutney & oatcakes £7.95

Booking Enquiry for Boccagrande Restaurant - Leeds
Please note bookings must be made at least 24 hours before arrvial.

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• Modern European Restaurant
• Boccagrande Restaurant
• Crowne Plaza Hotel Leeds
• Wellington Street
• Leeds
• LS1 4DL
• Tel:0870 400 9170
• Fax:0113 244 0460
• sales.cpleeds@ihg.com
• Website